Pina Colada

Strawberry Daiquiri

Margarita

Wedge of Lettuce and Sliced Tomato

Farmers Onion Soup

House Salad Mixed Greens

Today's Soup Bowl

Arthur's Garlic Bread

Caesar Salad

Chili Nachos Grande

Bowl of Chili

Shrimp Cocktail

Fresh Mozzarella Caprese

Fresh basil and seasonal accompaniment

Arthur’s Junior Sirloin

BBQ Ribs

Baked New Bedford Scrod

Shrimp Scampi

Arthur's Reuben

Ham and Swiss

Roast Beef

Liverwurst and Onion

Tuna Fish Salad

All White Meat Turkey

Chicken Salad

Chicken Caesar Salad

Steak Caesar Salad

Our Steak 24 oz.

The Double 48 oz.

Petite Sirloin and Shrimp

Our Famous Hamburger

Hot Pastrami

Hot Corned Beef

Grilled Breast of Chicken

Rice

Arthur’s Famous Potatoes

Creamed Spinach for Two

Sauteed Onions

Sauteed Mushrooms

A Bowl of Homemade Cole Slaw

Lettuce and Tomato

Chocolate Mousse Pie

Carrot Cake

Homemade Cheesecake

Bacon Wrapped Scallop Skewer

Light cajun seasoning, applewood smoked bacon and dayboat scallops served with chipotle aioli. Serve with your steak. Scallop app

Smoked Salmon App

4oz sliced smoked salmon served over lemon arugula salad with red onion, hard boiled egg, capers, and toast points. Smkd salmon spcl

Bistro Steak Lunch Combo

8 oz bistro filet(cannot substitute onion soup or chopped salad).L-steak spcl

Cajun Salmon Platter

Blackened salmon filet served with tropical salsa, rice. Chipotle aioli, lemon, and coleslaw on the side.

Dubliner Bacon Cheese Burger

Our 10 oz burger topped with traditional imported irish cheese and smoked bacon. Spcl burger

Roast Beef and Cheddar Melt

Thin-sliced hot roast beef sandwich topped with sautéed onions and melted cheddar cheese, served on fresh baked rosemary foccaccia.Rb cheddar melt

Red Velvet Cake

Peanut Butter Silk

Bacon Wrapped Scallop Skewer

Light cajun seasoning, applewood smoked bacon and dayboat scallops served with chipotle aioli. Serve with your steak. Scallop app

1 ½ LB Lobster

11/2 pound live maine lobster boiled and served with lemon, melted butter and arthur’s famous potatoes.

Filet Mignon

10oz thick cut filet, broiled to order with arthur’s patented steak seasoning, rosemary roasted potatoes, port-wine demi-glace, and grilled vegetables.

Blackened Cajun Pork Chop

Center cut rib chop served on the bone, with sweet potato wedges and roasted vegetables.

Cajun Mahi Platter

Blackened filet of mahi mahi, tropical mango salsa, served with arugula salad with rice and lemon on the side.

Steakhouse salad

8 oz bistro filet cooked to order and sliced over baby arugula with grape tomatoes, crumbled bacon, blue cheese, and red onion.